Dry mango in a tangy after-meal format. Fruity and sharp rather than sweet and aromatic.

Both, leaning sour. Amchur gives it the tang, with just enough sweetness to balance it.

Anyone who prefers fruit to spice at the end of a meal, and children who find cumin or anardana too sharp.

How should I store it?

Airtight and dry. Fruit-based pieces soften faster than seed blends if the pack is left open.

Premium Digestives

Mango Fun

4.5 · 13 reviews

Rs. 225.00 130 gper bottle · available in custom packs

Dried mango with a sweet, sour and salty finish.

Mango Fun turns ripe mango pulp into a soft, flavourful bite with cumin, black pepper and black salt. It sits between aam papad, mango candy and traditional mango churan, giving you fruit sweetness first, tangy amchur-like depth next and a savoury finish.

What it tastes like: ripe mango followed by warm cumin, gentle pepper and black salt.

Key ingredients: dried ripe mango pulp, cumin, black pepper, cassia and black salt.

How to enjoy: Take one after a meal, during travel or whenever you want a nostalgic mango bite.